Our Coffee

We carefully roast all of our own coffee in our Minnesota facility using only premium Arabica coffee beans. We roast each coffee differently to bring out distinct characteristics to create a delicious and unique cup of coffee.

We roast only Arabica coffee beans

Light Roast

Medium Roast

  • Kenya AA

    Medium roasted premium coffee beans from the mountains of Kenya.

    Sweet honey and caramel with hints of cherry and blackberry and a tart raspberry finish.

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  • Phoenix Blend

    Our unique blend of medium roasted premium coffee beans from around the world.

    Citrus tones with smooth chocolate and tart raspberry flavors.

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  • Water Process Decaf

    Medium roasted premium coffee beans decaffeinated using a water process without harmful chemicals.

    Light citrus flavors with a hint of chocolate and caramel.

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Dark Roast

Brewing our coffee

To brew our coffee, we recommend starting by following the brewing suggestions below, then adjust the amount used to suit your personal tastes. Once brewed, our coffee can be enjoyed black or with your favorite sweetener, creamer, or flavoring.